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Dry Aged Certified Angus Beef® Bone-In Rib Chops

SKU DACABBIRCLIV
$85.00
In stock
1
Product Details

4 each 16-18oz Dry Aged Certified Angus Beef Boni in Rib Chops 1 Per Package. Dry Aged a minimum of 30 days in a Himalayan Salt Room.

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